Frau hält Geschenkbox mit orientalischen Süßwaren in einem Café
Our story
Al Basha Sweets

Al Basha originated from a clear idea: to produce traditional Syrian sweets in their original quality and firmly establish them in Germany. What many people today associate with the finest baklava began with entrepreneurial courage, responsibility, and a strong cultural foundation.

Al Basha is founded by Hala Zakri, its founder. She is a modern Syrian entrepreneur with a doctorate in Business Administration earned in Syria and many years of experience in international business models.

Origin of Al Basha

During the refugee crisis of 2015/2016, Hala Zakri came into contact with many highly skilled Syrian bakers and confectioners who had been forced to leave their homeland. These were people with decades of experience, meticulous craftsmanship, and deeply rooted knowledge of traditional recipes. From these encounters arose the vision of creating jobs and producing Syrian pastries in Germany.

Establishment and growth

Al Basha GmbH was founded in 2016 and established as a modern, medium-sized bakery in Bünde and Bonn. From the outset, the goal was to produce oriental pastry specialties in Germany and make them accessible to a wide audience. Traditional recipes were consciously preserved, because quality arises from experience, care, and genuine craftsmanship.

Quality you can taste

Today, Al Basha stands for premium Syrian sweets made in Germany. The product range includes baklava, nawashef, and other oriental specialties, produced without additives or flavor enhancers. From the selection of ingredients to processing and packaging, a clear commitment to consistently high quality prevails, based on experience, craftsmanship, and responsibility.

Wardah Gebäck in einer dekorativen Schachtel, orientalische Süßigkeit

Our café in Werre Park

Our specialties available right here
Our branch

Craftsmanship is at the heart of every decision at Al Basha. Our Syrian sweets are made according to traditional recipes passed down through generations, which remain the core of our work. Baklava, nawashef, and other oriental sweets are not mass-produced, but crafted with meticulous precision and extensive experience.



From the careful stretching of the dough layers to the balanced filling with pistachios and nuts, each product is created step by step. We pay attention to texture, freshness, and a clear flavor that doesn't overpower but rather complements the other flavors. Time is an integral part of our craft, because quality cannot be rushed.

Our production in Germany combines traditional baking craftsmanship with modern standards. This results in handmade Syrian sweets that remain authentic while meeting the highest standards of cleanliness, freshness, and consistency. Al Basha stands for genuine craftsmanship that you can see, smell, and taste.

For Al Basha, responsibility means more than just a good product. It begins with the selection of our ingredients and ends only with the moment of enjoyment. We use select raw materials and consciously avoid artificial additives, excessive sugar, and compromises in taste. Our oriental sweets are designed to be balanced and satisfying for years to come.


Each recipe is designed to preserve the character of the ingredients. Pistachios, nuts, and doughs are harmoniously balanced to create a clear, honest flavor. For us, quality is not an accident, but the result of consistent decisions and meticulous processing.


As a brand, we take responsibility for our customers, our team, and our heritage. Transparent processes, reliable procedures, and consistent quality are central to our commitment. Choosing Al Basha means choosing Syrian sweets you can trust.

Our branch is a central part of Al Basha. It's the place where our products can be experienced and where personal contact is established. Here, traditional Syrian sweets meet a calm, welcoming atmosphere that invites you to linger.

Customers can discover and select our baklava, pistachio creations, and gift boxes directly in our store. For us, the exchange, the advice, and the opportunity to view the products are all part of the overall experience. Our store stands for approachability, openness, and trust.


Al Basha sees itself not just as an online shop for oriental sweets, but as a brand with a real place. Anyone who visits our store gets to know our values ​​and experiences quality firsthand. It is precisely this combination of craftsmanship, responsibility, and personal interaction that defines Al Basha.

More about Al Basha

What does Al Basha Sweets stand for?

Al Basha stands for traditional oriental sweets, made with care, experience, and respect for origin and recipes. Our aim is not to promise quality, but to make it tangible – in the taste, in the selection of ingredients, and in the craftsmanship.

Where do our recipes and our craftsmanship come from?

Our recipes originate from Syrian confectionery traditions. They are based on decades of experience, artisanal knowledge, and time-honored production methods. We bring this knowledge to Germany and combine it with modern quality standards and streamlined processes.

What distinguishes Al Basha from other oriental confectionery manufacturers?

We produce consciously, transparently, and without shortcuts. No industrial mass processes, no unnecessary additives, no compromise on taste. At Al Basha, products are born from experience, craftsmanship, and responsibility.

How do we ensure the quality of our products?

Quality begins with the selection of ingredients and doesn't end with the packaging. We work with select raw materials, clearly defined recipes, and controlled manufacturing processes. Every step is designed to guarantee consistent quality.

Where are our products manufactured today?

Our confectionery is made in Germany. This ensures that traditional recipes are implemented using modern standards, short supply chains, and rigorous quality control. For us, origin and quality are not contradictory, but rather inextricably linked.